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Via Santa Vecchia, 107 - 23868 - Valmadrera (LC) - ITALY

Packaging machines with modified atmosphere

Food industry

Packaging machines with modified atmosphere

PVR vacuum pumps play a crucial role in the food industry, especially in packaging machines. These devices are designed to remove air from bags or food containers before sealing, thus ensuring a longer shelf life and freshness of packaged products. In vacuum packaging processes, PVR pumps create an oxygen-free environment, thus reducing the possibility of food spoilage due to oxidation and bacterial growth.

This is especially important for delicate or perishable foods such as meat, fish, cheese and dairy products. vacuum pumps also offer greater precision and control in the packaging process, allowing operators to easily adapt to different production requirements and ensure a consistent quality of the final product.

In summary, in the food industry, PVR vacuum pumps are crucial in ensuring the food safety, freshness and durability of packaged products, thus helping to meet consumer demands and maintain high quality standards.

The food industry is subject to strict health and safety regulations. Companies in this sector must ensure that their products meet quality standards and are safe for human consumption.

PVR vacuum pumps are an essential tool in this context, as they create a controlled environment that significantly reduces the risk of contamination and extends the life of food products.

In addition, efficient packaging processes are crucial for food companies to maximise profitability and reduce waste. PVR pumps enable fast and accurate packaging, reducing processing time and increasing overall productivity.

This translates into greater operational efficiency and better resource management, contributing to environmental sustainability and improved business profitability.

Another advantage of using PVR vacuum pumps is their flexibility. They can be integrated into a wide range of packaging machines, allowing companies to easily adapt to different production requirements and maintain flexibility in the production line.

This is especially important in an ever-changing food market, where the ability to adapt quickly to new trends and consumer demands is essential to remain competitive.

In conclusion, PVR vacuum pumps are a key element in the food industry, contributing to food safety, operational efficiency and environmental sustainability.

Their role in the packaging process is crucial to ensure the quality and freshness of food products and to meet the increasingly demanding requirements of consumers.

EM – Pompe monostadio lubrificate monoblocco

EM 4-8


Ultimate pressure:
≤ 2.00 ÷ ≤ 20.00 mbar

EM 12-20


Ultimate pressure:
≤ 2.00 ÷ ≤ 20.00 mbar
Pumping speed:
12.00 ÷ 21.00 m3/h

EM 28 - 40


Ultimate pressure:
≤ 2.00 ÷ ≤ 20.00 mbar
Pumping speed:
28.00 ÷ 51.00 m3/h

EU/PVL – Pompe monostadio lubrificate

EU 45-65-105


Ultimate pressure:
≤ 5.00 ÷ ≤ 10.00 mbar
Pumping speed:
48.00 ÷ 126.00 m3/h

EU 160-205-300


Ultimate pressure:
≤ 0.50 ÷ ≤ 10.00 mbar
Pumping speed:
152.00 ÷ 360.00 m3/h

EU 650-1000


Ultimate pressure:
≤ 0.50 ÷ ≤ 10.00 mbar
Pumping speed:
660.00 ÷ 1239.00 m3/h

PVL 15-35


Ultimate pressure:
≤ 0.50 ÷ ≤ 20.00 mbar
Pumping speed:
17.00 ÷ 42.00 m3/h

PVL 401-541


Ultimate pressure:
≤ 0.50 ÷ ≤ 10.00 mbar
Pumping speed:
417.00 ÷ 663.00 m3/h

EU OX – Pompe monostadio lubrificate per il trattamento O2

Ox Series


Pumping speed:
18.00 ÷ 1239.00 m3/h

DRY C – Pompe per vuoto a camme

DRY C e CR Series


Pumping speed:
60.00 ÷ 1140.00 m3/h

DRY C NEXT Generation Series


Pumping speed:
150.00 ÷ 180.00 m3/h

DRY C – Compressori a camme

DRY C e CR P Series


Pumping speed:
56.00 ÷ 600.00 m3/h
Pressures:
da 0.60 a ≤ 2.30 bar

Serie HV – Roots High Vacuum

GMa 10.0 HV - 11.4 HV


Pumping speed:
180.00 ÷ 900.00 m3/h

GMa 12.5 HV - 13.8 HV


Pumping speed:
1000.00 ÷ 3450.00 m3/h

GMb 14.9 HV - 17.15 HV


Pumping speed:
3900.00 ÷ 18825.00 m3/h

Serie HV/Bp – Roots con By-Pass

GMa 11.3 HV/BP - 13.8 HV/BP


Pumping speed:
500.00 ÷ 3420.00 m3/h

VD – Pompe a secco monoblocco

VD 3


Ultimate pressure:
≤ 120.00 ÷ ≤ 150.00 mbar
Pumping speed:
3.00 ÷ 3.60 m3/h

VD 6 – 8


Ultimate pressure:
≤ 120.00 ÷ ≤ 150.00 mbar
Pumping speed:
6.00 ÷ 9.60 m3/h

VD 16 – 25 – 40


Pumping speed:
16.00 ÷ 48.00 m3/h

MICRO – Mini pompe e compressori a membrana

M41


Ultimate pressure:
≤ 40.00 ÷ ≤ 200.00 mbar
Pressures:
da 2.00 a ≤ 3.00 bar

M71


Ultimate pressure:
≤ 15.00 ÷ ≤ 100.00 mbar
Pressures:
da 0.70 a ≤ 1.30 bar

Serie GV - GC

GV


Pumping speed:
500.00 ÷ 4700.00 m3/h

GC


Pumping speed:
500.00 ÷ 3465.00 m3/h